DAY 01 SANTIAGO / COLCHAGUA VALLEY / SANTA CRUZ Departure from hotel in Santiago towards the Colchagua Valley, one of the most fertile valleys in Chile, dedicated
mostly to fruit and wine production. In Santa Cruz, we will visit one of the many wineries in this valley, with the opportunity of visiting their facilities and tasting their wines. After a delicious lunch at the Santa Cruz hotel, visit to the Colchagua Museum, one of the most important private museum in Chile and the largest in Latin America. It has a great collection of pre-Columbian items, religious imaginery, silver articles of Mapuche people, carriages and farm machinery; it also has a big collection of insects.Arrival to Santa Cruz hotel, where a glass of wine will be waiting for our welcome drink. Accommodation in Santa Cruz hotel.
DAY 02 SANTA CRUZ / SANTA CRUZ VINEYARD / SANTIAGO Buffet breakfast at the restaurant of the hotel, morning free and lunch in Santa Cruz hotel. Departure from the hotel to visit Santa Cruz vineyard, located 25 km. from Santa Cruz, on the direction to Lolol. Visit to the facilities and tasting of their wine Chaman. Ride on a cable car to visit the indigenous village where Aymara, Rapa Nui and Mapuche cultures have been recreated. Return to the hotel, and finally, return to Santiago.
NOTES Season: All year round.
Languages: Spanish - English – Portuguese.
Minimum 1 passenger.
Includes Colchagua Museum entrance fees. Museum closed on Monday.
Wine tasting in all vineyards visited.
Vineyard may change depending on availability.
Program available every day, subject to confirmation.
Program available with more nights. Please ask your Account Executive.
MEALS DAY 01 Lunch - Dinner
DAY 02 Breakfast – Lunch